From growing your first tomato to building a full kitchen garden — pick the class that fits your goals. All taught live with on-demand replays you keep forever.
From seed to harvest — raised beds, container growing, seasonal planning and organic pest control. Learn to grow tomatoes, peppers, lettuce, beans, courgettes and more with confidence. Our vegetable classes cover soil preparation, companion planting, succession sowing and storage techniques that keep your kitchen stocked all year round.
Build, fill and plant raised beds for maximum yield in any garden size.
Grow tomatoes, peppers, herbs and salad greens on balconies and patios.
Learn what to plant and when — succession sowing for year-round harvests.
Companion planting, natural predators and homemade sprays that actually work.
Design stunning borders, grow cut flowers and create cottage gardens with annuals, perennials, bulbs and wildflowers. Learn colour theory for the garden, seasonal layering, dead-heading techniques and how to create arrangements that rival any florist.
Plan colour, height and texture for borders that look good in every season.
Grow dahlias, zinnias, sweet peas and sunflowers for stunning bouquets.
Plant once, enjoy for years — reliable perennials for every climate.
Spring bulbs, summer bulbs, autumn crocus — planting depths and timings.
Professional techniques for mowing, feeding, aerating and overseeding. Fix bare patches, control weeds without harsh chemicals and build a year-round maintenance schedule that keeps your lawn looking its best with minimal effort.
The right height, the right feed, the right schedule for a carpet-thick lawn.
Identify common lawn weeds and remove them without harsh chemicals.
Fix bare patches, thicken thin areas and renovate neglected lawns.
Month-by-month lawn care from spring wake-up to winter prep.
Grow basil, rosemary, mint, thyme, coriander and more — on your windowsill, in pots or in a dedicated herb garden. Learn propagation, when to harvest for maximum flavour, and techniques for drying and preserving herbs to use all year.
Grow the ten essential cooking herbs and keep them producing all season.
No garden? No problem. Herbs that thrive indoors in pots and planters.
Build a beautiful spiral bed that gives each herb its ideal conditions.
Air-drying, dehydrating and making herb oils, butters and salts.
From beginner-friendly pothos to statement-making monsteras — learn to choose, care for and propagate houseplants. Understand light, watering, repotting and how to style plants in your space for maximum visual impact.
The unkillable starter collection — pothos, snake plant, ZZ and more.
Match plants to your rooms and learn the soak-and-dry method.
Turn one plant into many — cuttings, division and water propagation.
Shelving, hanging, grouping and choosing pots that complement your décor.
Hot composting, worm bins, bokashi fermentation — multiple methods for every space. Learn what to compost, how to balance greens and browns, troubleshoot common problems and use finished compost to supercharge your soil.
Fast, efficient composting that produces finished compost in 4–6 weeks.
Vermicomposting indoors or out — the quietest recycling system you can own.
Ferment all food waste including meat and dairy in a sealed bucket.
When it is ready, how to apply it and what it does for your soil.
Start your free 7-day trial. Access every class, every instructor, every replay. Cancel anytime — no card required to start.
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